This is our review of Starbucks Coffee – Shapo Funabashi (Maps), visited in January 2026.
I recently discovered a hidden gem: Starbucks Coffee Shapo Funabashi South Building, located right next to Funabashi Station. Known as the only Starbucks Reserve Bar in Chiba Prefecture, this elegant spot offers a premium coffee experience unlike any other. On my visit, I treated myself to a Pull Over Coffee MEXICO, a Tiramisu Latte, and a Vienna Sausage Stone Oven Filone — the perfect combination for a refreshing and indulgent breakfast. Here’s my experience at this stylish café destination that’s ideal for commuters and coffee lovers alike.
Why Starbucks Reserve Bar Funabashi is Worth Visiting
Situated on the second floor of Shapo Funabashi South Building, this branch has been drawing attention since its opening in 2018. With its refined design and exclusive Starbucks Reserve coffee beans, it’s a favorite among those seeking a calm, high-quality start to the day. The ambiance is polished yet comfortable — perfect for relaxing before work. The staff are known for their excellent service and knowledgeable coffee explanations, and thanks to free Wi-Fi and spacious seating, weekday mornings are both productive and peaceful.
Start Your Day Right with Pull Over Coffee MEXICO
By 7 a.m., the store was filled with the gentle sound of morning jazz and soft light streaming in through large windows. I ordered the Pull Over Coffee MEXICO, hand-brewed carefully by the barista using premium beans from Mexico. The coffee gleamed in a clear amber hue, releasing aromatic notes of citrus and chocolate. Each sip delivered a smooth body with bright acidity and nutty undertones. It’s no surprise that reviews rave about its “out-of-this-world flavor.” For anyone who wants to taste the difference between regular Starbucks and the Reserve experience, this cup sets the bar high.
Indulge in the Creamy Tiramisu Latte
Next, I ordered the Tiramisu Latte. The bittersweet aroma of espresso blended perfectly with the creamy fragrance of mascarpone. The frothy texture was silky smooth, balancing deep espresso bitterness with rich, dessert-like sweetness. It melts in your mouth. It makes for a guilt-free morning dessert and highlights just how luxurious coffee time can be at a Reserve Bar.
The Perfect Morning Bite: Vienna Sausage Stone Oven Filone
To complete my morning set, I enjoyed the Vienna Sausage Stone Oven Filone. The bread was crisp and golden on the outside, soft and chewy inside — the texture you only get from stone-oven baking. The juicy sausage paired beautifully with curry-spiced potatoes and sweet caramelized onions. Every bite offered a mix of crunch, savor, and warmth, enhanced by the tang of grain mustard. It is an ideal breakfast comfort food. It’s filling, flavorful, and pairs wonderfully with the Reserve Bar’s premium coffee.
A Hidden Retreat at Funabashi Station
In the morning rush of Funabashi Station, this Starbucks Reserve Bar is a refreshing escape that turns your daily routine into something special. The combination of expertly brewed coffee and thoughtfully crafted food proves that the rave reviews are well-earned. Even a short visit before work leaves you fully recharged — body and soul. For coffee lovers searching for an exceptional café experience in Chiba, this spot is a must-visit. I’ll definitely be back for another luxurious morning.
