This is our review of WOODBERRY COFFEE Komazawa (Maps), visited in December 2025.
At Tokyo’s popular specialty café WOODBERRY COFFEE Komazawa, the avocado toast is a must‑try dish for anyone who loves healthy yet satisfying food. This café opened in November 2025 on the second floor of the new shopping complex Komazawa Park Quarter, right near Komazawa‑Daigaku Station. With its spacious ambience and dedication to excellent coffee, it’s quickly earned our loyal following.
Inviting Atmosphere
Located on the second floor of Komazawa Park Quarter, WOODBERRY COFFEE Komazawa is bathed in natural light, accented by warm wooden tones throughout the interior. The café offers counter, table, and sofa seating, plus a terrace where pets are welcome. This place is friendly to families and solo visitors alike. Orders can be placed smoothly via Mobile Order, and with hours from 8:30 a.m. to 7:00 p.m., it’s the perfect all‑day café to stop by after a stroll through Komazawa Park.
Exquisite Balance of Flavor and Texture
As a staple of their all‑day meal menu, the avocado toast instantly catches our eye when it arrives. A thick slice of whole‑grain toast serves as the base, piled high with a full, perfectly ripe avocado sliced into gleaming emerald layers and topped with tomato, cheese, and kale for color. The first aroma that greets you is the avocado’s fresh, creamy sweetness, mingling with the nutty scent of the toasted bread and the roasty aroma of freshly brewed coffee—an irresistible combination.
The Grilled Cheese Sandwich is a blissful delight with rich, melty cheese oozing from within. The bread is grilled to a golden crisp on the outside, while the cheese inside is smooth and creamy, with hints of tomato and ham adding depth and balance to the flavor.
Bite into it, and you’ll enjoy the contrast between the crisp, toasty crunch of the bread’s surface and the soft interior that brings out the avocado’s rich, velvety creaminess. The natural sweetness and buttery flavor of the avocado take center stage, accented by the tomato’s tang and a hint of salt from the cheese, creating a smooth, refreshing finish. This dish is delicious and deeply satisfying, with its plant‑based, feel‑good balance pairing beautifully with a cup of specialty coffee.
When I stopped by WOODBERRY COFFEE Komazawa, I immediately felt the easygoing neighborhood vibe. The place has become popular on café sites lately, and I can see why. I went straight for the avocado toast—it’s quickly become my go-to here—and loved how generous the portion was. On weekends, I often notice families relaxing on the terrace; it’s the kind of spot where parents can unwind while still feeling welcome with kids. The staff are warm and attentive, and the coffee has that rich, balanced flavor that keeps me coming back. The only challenge is the crowd during peak hours, but honestly, the cozy atmosphere and convenient location make the wait feel worthwhile.
