Here is our review of OYATSUYA SUN (Maps), visited in December 2025.
During one of my strolls through the quiet streets of Sakurashinmachi, Setagaya-Ku, Tokyo, I discovered a charming little café called OYATSUYA SUN. Tucked away in a renovated former flower shop, this warm and lush green hideaway is the kind of place where time slows down—a perfect spot to pause and enjoy life’s small pleasures.
Founded by owner Shuichiro Umezawa, OYATSUYA SUN captures the beauty of “small happiness in everyday life.” It’s known for its freshly baked sweets and hand-drip coffee, both created with care and simplicity. Every element inside—natural wood tones, soft lighting, and a calm atmosphere—feels like an invitation to unwind.
Café Atmosphere: Natural, Warm, and Serene
From the moment I saw the ivy-covered building, I knew this café was special. The white-toned interior, accented with touches of wood, gives off a Scandinavian-style coziness. Natural light streams through the windows, illuminating a small counter where you can sit and sip your coffee at an unhurried pace.
Even on weekends, when regulars and coffee lovers drop by, the atmosphere remains relaxed and friendly. It perfectly reflects the laid-back charm of Setagaya, one of Tokyo’s most peaceful neighborhoods.
Coffee at OYATSUYA SUN: Simple Yet Sophisticated
What truly sets this café apart is its hand-dripped coffee. Umezawa-san personally brews each cup, showcasing beans from coffee-growing regions like Costa Rica and Ethiopia. Most coffees here are lightly roasted to bring out delicate floral and fruity notes—a refreshing change from the dark roasts commonly found elsewhere.
If you visit in summer, don’t miss their iced coffee, which is just as carefully prepared. They use seasonal beans to keep flavors balanced and special throughout the year. Occasionally, rare beans such as Stumptown or Geisha varieties make limited-time appearances, a treat for coffee enthusiasts.
Must-Try Sweet: The Basque Cheesecake
One bite of their Basque cheesecake, and you’ll understand why OYATSUYA SUN has so many local fans. Baked to a golden caramelized surface, the inside remains irresistibly creamy and rich. Priced around 680 yen, it’s a gourmet indulgence that pairs perfectly with the café’s light, aromatic coffee.
For a seasonal twist, try their pumpkin-flavored Basque cheesecake or explore other treats like honey lemon pound cake and fermented butter scones—each homemade with high-quality ingredients such as grass-fed butter and Hokkaido wheat flour.
The Perfect Pairing and Visiting Tips
My personal favorite combination is the drip coffee and Basque cheesecake. The slight bitterness of the coffee blends beautifully with the gentle sweetness and tang of the cake. It’s the kind of pairing that makes you close your eyes in quiet satisfaction.
OYATSUYA SUN is located just a 5-minute walk from Sakurashinmachi Station, making it an easy yet rewarding stop on your next Tokyo café-hopping adventure. While most customers opt for takeout, I recommend enjoying your treat on the bench outside, surrounded by greenery—it’s Tokyo tranquillity at its finest.
As a bonus, the café sometimes collaborates with lifestyle brands like Hokuoh Kurashi to release limited-edition sweets and drinks. These exclusive items make each visit feel fresh, even if you’ve been here before.
Why OYATSUYA SUN Belongs on Your Tokyo Café List
If you’re looking for a Tokyo café that combines design, craftsmanship, and comfort, OYATSUYA SUN deserves a spot on your itinerary. It’s more than just a café—it’s a celebration of thoughtful living, where every bite and sip reminds you to slow down and savor the moment.
Whether you’re a coffee lover, a dessert enthusiast, or someone seeking hidden gems in Setagaya-Ku, Tokyo, you’ll find yourself returning here again and again.
